checking in

It's been all about baby around these parts which means I've done next to no cooking or baking and definitely haven't been going out for any good meals lately. But who cares when you have a healthy, happy (for the most part), growing babe!

Luckily, for Valentine's Day/Joe's 35th birthday, my mom volunteered to babysit so that Joe and I could sneak away for a quick lunch down the street at Milagro. The appetizers were the most memorable part of the meal: a delicious ceviche of octopus, shrimp and crab, and a chunky guacamole served with crispy tortilla chips. 
We ended the day with a simple vanilla birthday cake from Dufflet and my two Valentines.