1.2.12

crack pie

Davis brought over a Momofuku crack pie over the weekend. It was gooey and sweet with a crunchy oatmeal crust. Kind of like a pecan pie, but without the nuts. Best eaten cold. I owe Davis big time!
Posted by vern at 5:13 AM
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2 comments:

  1. Fu SchnickFebruary 1, 2012 at 12:18 PM

    Is Momofuku open in Toronto???

    ReplyDelete
  2. vernFebruary 1, 2012 at 7:20 PM

    no, not yet (my friend made this pie). opening in the new shangri-la hotel sometime this year though!

    ReplyDelete

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