happy holidays

This past week has been spent cooking, baking and eating. We will have a traditional turkey feast tomorrow, but tonight for our Christmas Eve dinner, it was all about Asian eats. Happy holidays indeed! 

Stir-fried noodles with chicken, broccoli and mushrooms.

Korean extra-crispy chicken wings.

The entire menu: rice, noodles, chicken wings and lechon kawali (deep-fried pork belly).