happy holidays

This past week has been spent cooking, baking and eating. We will have a traditional turkey feast tomorrow, but tonight for our Christmas Eve dinner, it was all about Asian eats. Happy holidays indeed! 
Stir-fried noodles with chicken, broccoli and mushrooms.
Korean extra-crispy chicken wings.
The entire menu: rice, noodles, chicken wings and lechon kawali (deep-fried pork belly).

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