These are triple chocolate chunk cookies. And they were just what I needed this past weekend.
1 C flour
1/2 C Dutch process cocoa powder
1/2 tsp baking soda
1/4 tsp baking powder
1/2 C butter, room temp
1/2 C sugar
1/2 C brown sugar
1 tsp pure vanilla extract
3 oz. milk chocolate, chopped
3 oz. white chocolate, chopped
1. Combine all of the dry ingredients. Set aside.
2. Cream butter and sugars in a stand mixer until fluffy. Add vanilla and egg. Mix until combined.
3. Slowly add in dry ingredients until just combined. Stir in chocolate chunks by hand.
4. Drop heaping tablespoons onto parchment-lined baking sheets. Slightly flatten the tops of each dough mound. Bake at 350 for 12-13 minutes.